
Crispy Chicken Salad
Add cannellini beans and sundried tomatoes for a Tuscan salad concept. Tenders can be baked, fried or sauteed.
Ingredients
- 6 oz. Chopped mixed greens shocked in ice water/drain
- 0.5 oz. Diced tomatoes
- 0.5 oz. Croutons
- 1 tbls. Parmesan cheese
- 3 each/oz. Pan fried chicken tenders #342564
- 2 oz. Dressing of choice
Yields
1 Serving
Portion size
10oz.

Instructions
-
Step 1 Assemble salad, top with chicken, and parmesan cheese.